fisherman soup with okro

21 views; 0; Reviews There are no reviews yet. Fisherman soup is very common in the riverine areas in Nigeria.In principle, fisherman’s soup is just a seafood broth made with Palm oil. Finally, add the steamed fish and simmer for 5 minutes and you have a delicious sea food okra soup , ready to enjoy as it is , or serve as an accompaniment to any swallow of choice or eko. Add onion, bell pepper, celery, and garlic. The name of the soup has a history attached to it. Heat oil in a large Dutch oven over medium. Add to cart . Putting up this recipe (from mrchef website... *wink*) was inspired by a chat I just had with my friend on healthy meals and what kind of meals a diabetic can enjoy. Add in the Okro. You must be logged in to post a review. Related products. I used frozen fish, Okra and some other ingredients to prepare the soup, then you could buy a good frozen fish with just forty or fifty Naira, I am talking about the “good old days”. For example, those who live close to the sea will tend to have more seafood in their okro soup. She suggested this and I … Add flour; cook, whisking constantly, until smooth and lightly browned, about 1 minute. It’s said to be the easy-to-prepare soup for fishermen while out at sea hence the name. I removed the fish to avoid scattering then, I Put the cooked fish in an empty bowl, covered it and set aside. NB: Yet to try Kote fish in okro soup. I added the mangala fish, add my palm oil, the remaining onion, crayfish and salt to taste. Fisherman okra soup quantity. This variation in its mode of preparation has a lot to do with ethnicity and locality. Whether it’s plain okro stew or otong soup, or ila asepo, or Okro Ogbono, however it is cooked, it’s just always amazing. Just scatter them in the soup. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. If you smoked fish, it’s another taste too. I recommend smoked Titus and Shawa. If you are using stock fish, you will need to cook for a longer time for it to soften. Stir in corn, lima beans, and plum tomatoes until well combined. Fishman Native Soup. Okro Fisherman Soup by on Jun 12, 2016 - 2 min read In category Just writing about this makes my mouth water. 3. Add olive oil, garlic, onion, bell pepper, 1 tablespoon of the butter, and 1 teaspoon of the salt. Maybe one day. Prepare the Okra Soup: Heat a large gumbo pot or 5- to 6-quart Dutch oven over medium-high. I would have said Panla, but I don’t exactly like it in okro. Liver Cook the soup for another 5-7 minutes. Oha soup Put the rest of the ingredients in the pot and stir gently. Okra soup is often classically made with beef (beef parts) and fish. Okro soup remain one of my favourite soups ever and it’s my kids favourite also. Add in the fresh fish, tiger prawns, boiled dry fish, along with the chopped onions and peppers and dried crayfish and cook for 5 minutes. Be the first to review “Fisherman okra soup” Cancel reply. Cook, stirring often, until vegetables soften, 4 to 6 minutes. Seafood Okro soup is okro soup made with seafoods like crab, prawns, fish,etc. I prefer it in stew instead. I remember making a pot of (Okra) Okro soup with just two hundred and fifty Naira, (10 years ago )… more like a one dollar soup. I cooked till the water added dried a little, added the cut okra, I …

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