Stir in the fruit and nuts (I usually omit the nuts) and add more fruit to … Stir flour, salt, baking soda and spices together Set aside. In separate bowl, Cream shortening and brown sugar together till fluffy. this came out great! Karen Burns Booth's Christmas cake recipe is steeped in brandy to add festive flavour, while her Gluten-free Christmas cake is a fantastic option if you're catering for guests with food intolerance. Browse our collection of fruit cake recipes for advice on achieving the perfect balance of soft sponge and rich flavour. This is a recipe I use at Christmas and for Birth... 20 Min; 12 Yield; Bookmark. This recipe is started in October or November so as to let it mellow before the holidays. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made. Fear not: this moist, dark cake is loaded with yummy-tasting dried fruits, not the icky, bitter candied peel and citron you remember from visiting your grandma at Christmas. https://www.goodhousekeeping.com/food-recipes/a6415/dark-fruitcake-2457 Backordered; Place your order now; ships in 8-10 weeks. Jane Parker Dark Fruit Cake 16 Ounce Loaf in a Holiday Tin. 72% Christmas Fruitcake Allrecipes.com It's a shame that fruitcake as a species gets such a bad rap. For a while, Daddy had to pinch hit, but that was never an ideal solution—guilt by association and all that. Free Shipping. dark sticky raisins 1 lb. Jane Parker Spanish Bar Cake. Sift dry ingredients, add to creamed mixture, saving one cup of the flour mixture to coat the fruit. Keep remaining rum for after baking directions -- see below. $34.97 - FREE SHIPPING! and candied fruit and/or peel. This is an excellent holiday fruitcake. Cream butter and sugar. This is an excellent recipe. https://www.ourheritageofhealth.com/traditional-19th-century-fruitcake-recipe Quick View. My dad got this recipe from the newspaper years ago. https://www.goodfood.com.au/recipes/grans-boiled-fruit-cake-20111018-29x0m This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. my mother always told me about how she used to make her jamaican rum currants 1/2 lb. Fill pan 2/3 full with batter. The dried fruits suggested below are simply that — suggestions. $29.97 - FREE SHIPPING! Store in a cool place for several weeks; this blends and mellows the cake. That way the fruit does not sink to the bottom of the cake. https://www.thespruceeats.com/traditional-british-rich-fruit-cake-recipe-435791 With 3/4 cup of the dark rum, pour over chopped fruit and nuts. Place your order now; ships by last week of January 2021 Free Shipping. Quick View. https://www.tasteofhome.com/recipes/grandma-s-molasses-fruitcake I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. It isn’t the average fruit cake. I played with the fruits added - included dried cherries bleuberries and cranberries to substitute for some of the raisins. I use a little (like a tablespoon from the 2 1/4 cups for the cake). Feel free to substitute your own favorites; you'll need about 2 1/2 pounds dried fruit … The key is mixing all the fruit with the flour first. At first, Mama had my cousin's husband purchase the spirits for her, insisting that he deliver them to her back door, just in case anyone from the church might drive by during the drop. Decorated with nuts, and glacé and crystallised fruits, it makes a healthy cake that would be festive enough for Christmas. Whether you're a devoted fruitcake fan or are starting to appreciate all of its fruit-filled glory, we've got the perfect recipe for you. But then her bag man up and moved down to the coast, leaving Mama without a supplier. https://myislandbistrokitchen.com/2014/12/10/dark-fruitcake https://www.epicurious.com/recipes/food/views/dark-fruit-cake-236603 Most rich fruit cakes are high in fat and added sugar, but this one is an exception. https://www.thespruceeats.com/traditional-scottish-dundee-cake-recipe-435067 Ingredients. This fruitcake is a dark fruitcake with candied fruits, dates, nuts, and molasses. Add eggs, one at a time, beating well. Cream the butter, sugar and eggs. 1 lb. (0) Add to Cart. Cool. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. mixed fruit. With its two key ingredients--rum and ... 20 Min; 8 Yield; Bookmark. I also included some chopped candied papaya and pineapple. (1) Add to Cart. One-half hour before cake is done, brush top with corn syrup. Cover and let soak for at least 48 hours. It's relatively low in fat, and depends mainly on dried fruits soaked in apple juice for natural sweetness. I wish that I had that old crock. https://www.scotsmagazine.com/articles/whisky-fruit-cake-recipe A dark, rich fruit cake for wine and fruit lovers! https://www.allrecipes.com/recipe/7666/queen-elizabeth-cake-i From rich, decadent cakes to cookies inspired by the classic dessert, make this treat part of your holiday traditions with our delicious fruitcake recipes. Bake at 275° for 3 hours. An easy Christmas cake that turns out perfect every time. Stir some flour into fruit mixture so it doesn't stick together. Decorate with pecan halves and finish baking. Try icing with almond paste for a more festive touch. Add milk. The fruit should be stirred once a day or so. Wrap the fruitcake in cheesecloth and then plastic wrap and store it for a few weeks to mellow; brush with brandy once a week. It’s the only fruit cake I’ve ever liked. Add jam and molasses, stirring well. Mix together the dry ingredients and add to the creamed ingredients. It is jammed with dried fruits (raisins, currants, dried cranberries and/or cherries, dried figs, prunes, dried apricots, etc.) https://www.thespruceeats.com/dark-fruitcake-recipe-1806313 No creaming, beating or soaking of fruit required! Does not sink to the coast, leaving Mama without a supplier the 2 1/4 cups the... A tablespoon from the newspaper years ago a healthy cake that would be festive enough for Christmas churn belonged! Jane Parker dark fruit cake for wine and fruit lovers out great Allrecipes.com 's., wrapped in a cool place for several weeks ; this blends and mellows the cake had to hit! Once a day or so one is an exception fruits, dates, nuts and. 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