beef stroganoff without sour cream

Author: Victoria. Add the water and onion soup mixes to the pan. This lightened up version of beef stroganoff uses greek yogurt instead of sour cream to add additional protein and reduces the fat content. This mixture was removed from the pan and set aside and the ground beef was added to the pan and browned. Allrecipes is part of the Meredith Food Group. To serve, transfer to a heated serving platter, and if you like, scatter straw potatoes over the top. Sauce Ingredients: Butter, onion, garlic, white wine, beef stock, Worcestershire sauce, flour and plain Greek yogurt (or sour cream) are the ingredients used to make classic beef stroganoff sauce. 130,638 suggested recipes. Directions Step 1 The flavor was ok but way too much flour that made it gooey and the meat was too tough. I served this over buttered egg noodles. The broth does not need to be completely evaporated. 1/2 c. sour cream (Daisy Brand is a good one) 1 t. salt ( I use this kind) Pepper to taste. Then the mushroom mixture added back in. If desired sprinkle with more parsley. The college student kindergartner toddler and I all enjoyed it. Butter + Olive Oil. Get one of our No sour cream beef stroganoff recipe and prepare delicious and healthy treat for your family or friends. 10 oz. A healthy(er), yet rich, savory, and easy crockpot version of classic beef stroganoff. Finally, nothing smells better than golden crushed garlic in hot butter, maybe just the whole beef stroganoff dish itself does. Season with salt. Certainly, you can freeze this beef and pasta dish. Shake off excess flour. My family raved. Simmer for 10 to 15 minutes, allowing to thicken. We use a piece of lean beef, cut it into thin slices, season, and then and fry in butter. Add mushrooms and beef. It was super easy and it was 5 ingredients instead of 14… which consisted of; hamburger, noodles, cream of mushroom soup and sour cream. (Or you can opt to make beef stroganoff with ground beef instead, if you prefer.) Easy Beef Stroganoff without Canned Soup. Skip. Taste for seasoning. 130,719 suggested recipes. Everyone enjoyed this. Can you Freeze my Beef Stroganoff Instant Pot Recipe. I did not try this myself but my family thought it was great. Creamy and hearty beef stroganoff that will be ready in 40 … Beef tenderloin when on sale is generally the cheapest cut out there. ; Season beef with salt and pepper, to taste. This is the best beef stroganoff with sour cream you will ever eat. Slice meat into 1/2-thick by 2 -nch long very thin strips and season with salt and pepper. Remove from pan and set aside. Parsley – Minced fresh and garnished as liberally as you’d like on top. This slow cooker version of a classic is made without cream of “x” soup and the beef is cooked low and slow, resulting in an extra tender texture. Heat a dash of oil in a frying pan and brown the Ground Beef Stroganoff Spoons and Stilettos. Beef Stroganoff Casserole Yummly. Maybe 15 minutes or so. Preheat oven to 180°C. 1. I should warn you. Cozy bowls of food in the fall are undoubtably one of the best things about the season changing. 1/2 c. sour cream (Daisy Brand is a good one) 1 t. salt ( I use this kind) Pepper to taste. Amount is based on available nutrient data. Servings: 4-6. It was pretty much grey on a plate. Allowed this to simmer for approx. Use a tender cut of beef such as steak for a deliciously tender and rich dish. Yes No No Preference. Beef stroganoff is a hearty dish loaded with chunks of sirloin steak and chopped mushrooms, tossed in a savory cream sauce. Even though ground beef is used it really tastes much more elegant. During testing, my family, friends and everyone who tried it absolutely loved this version the most. Cover the pan and simmer 2-3 minutes, or until the sauce is heat through. I didn't have worchestershire so I used soy sauce. 3 T. flour (or gluten free option) 2 c. beef stock in a box or homemade. **The browned crust enables to meat to stay tender and juicy inside, like in this Mongolian Beef recipe. In a small bowl, stir together white wine and flour. The stew is cooked, covered, for 15 minutes. My husband is not much of a fan of sour cream but really likes the flavors in the beef stroganoff sauce. The most picky eater (my husband) had two bowls and said he would eat it 'occasionally'. Only One Pot Stroganoff! I quickly realized that it had sour cream making it not kosher due to the restriction of cooking meat and milk together. (viral recipe! It’s a hearty, comforting dish of beef and mushrooms in gravy. I should warn you. crimini mushrooms sliced. This search takes into account your taste preferences. Homemade Beef Stroganoff. Salt and pepper to taste. Place the beef into a large bowl. I would recommend this recipe for anyone who is looking to make a quick meal with ground beef. Ground Beef Stroganoff with luxuriously creamy, flavorful mushroom gravy made in less than 30 minutes without any cream soup! Arrange the beef around the pan and lightly brown on all sides – this should take about 5 minutes. It was awesome! This Slow Cooker Beef Stroganoff ditches the cream of mushroom soups and instead uses cream cheese and sour cream to get that creamy richness that is so characteristic of stroganoffs. Beef Stroganoff without Sour Cream Recipes 130,638 Recipes. I absolutely love beef stroganoff. Set in freezer. Easy Beef Stroganoff without Canned Soup. My husband and I really enjoyed what I came up with. Try Instant Pot Balsamic Pork Tenderloin. Last updated Dec 15, 2020. The only thing I changed was instead of white wine I used Marsala cooking wine. We make our recipe with sour cream. Stir flour and soup mix into drippings until blended. Though sour cream is easily available, its substitutes may prove handy if you run out of this dairy product. Strips of meat are seared until golden brown, then simmered in a rich beef gravy, and finished with sour cream. A great replacement for Sour Cream is Greek Yogurt. 1 tablespoon Worcestershire sauce. 2 %, , cut into strips (or which ever tender cut of beef you would prefer), (1 1/4 ounce) packages lipton beefy dry onion soup mix, , sliced or (4 ounce) canned mushrooms, drained. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition (If you need more liquid, stir in additional broth.) Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks. NO leftovers. The most common US version is made with strips of tender beef, sour cream, onions, and mushrooms, served over noodles or rice. Add the noodles to the pot of water and cook to desired doneness or package directions. ground meat. Return the beef to the skillet and cook until done (do not boil). This version is lightened up with a light or reduced fat sour cream and extra broth (or stock) for MORE SAUCE! Ground Beef Stroganoff without Sour Cream Recipes. Stir in butter, mushrooms, onion, and garlic; cook until the onions are soft. It is quite simple to make our beef stroganoff recipe without the sour cream. Add the water and onion soup mixes to the pan. Serve seasoned with a dash of Worcestershire sauce. Cook: In a medium skilled heat the beef crumbling until almost cooked. 2 teaspoons dijon mustard. The BEST recipe for Slow Cooker Beef Stroganoff from scratch! This healthier beef stroganoff tastes just as a great as the traditional recipe without the added fat.No one will ever know that you replaced the sour cream with plain 2% fat Greek yogurt and the butter with olive oil. Cream Cheese and Sour Cream: Stir together to make a thick and creamy sauce. Next time I'd cut back some on the onions and I LOVE onions. Prep these beef stroganoff ingredients, cover the pot, and go! This Crock Pot Beef Stroganoff is so easy, ultra-creamy, and makes the perfect hearty and cozy meal for those cold winter nights.This slow cooker version of a classic is made without cream of “x” soup and the beef is cooked low and slow, resulting in an extra tender texture. Percent Daily Values are based on a 2,000 calorie diet. Step 2 Reduce the heat to medium. As with many popular dishes, different cooks and cultures add their own variations. This is the best beef stroganoff with sour cream you will ever eat. I know that many make it with cream cheese instead. Tender chunks of beef, creamy seasoned sour cream sauce and egg noodles. The method is super convenient; whether you use a slow cooker or the oven for your beef stroganoff, you won't have to tend to the pot. Arrange the beef around the pan and lightly brown on all sides – this should take about 5 minutes. If you prefer to use cream cheese, go ahead. To reduce the fat content I drained the browned meat mixture used reduced fat soup and substituted the butter for olive oil. Thoroughly rinse any fresh produce and pat dry. Beef stroganoff is a hearty dish loaded with chunks of sirloin steak and chopped mushrooms, tossed in a savory cream sauce. Add the onion to the skillet and cook until lightly browned. Why I love this hamburger stroganoff recipe. I chose to create the recipe without sour cream and opted for Greek yogurt to kick up the healthy a notch to add more protein. Cook Time: 8 hours. Add the onion to the skillet and cook until lightly browned. Beef Stroganoff without Mushrooms Freezer Meal Directions. In a small bowl, stir together white wine and flour. Remove the beef from the skillet. And if you make this stroganoff you will instantly be addicted and want it all the time. **The browned crust enables to meat to stay tender and juicy inside, like in this Mongolian Beef recipe. There are so many different variations of Beef Stroganoff: some with or without sour cream, and some using brandy instead of wine. Season to taste. this link is to an external site that may or may not meet accessibility guidelines. I mixed the flour with 1/2 cup of beef stock and added that to the skillet and then 2 cans of mushroom soup and 1.5 the amount of beef broth (I used stock) called for in the recipe and a splash of Worcestershire. Brown ground beef in a large skillet over medium heat. And if you make this stroganoff you will instantly be addicted and want it all the time. If desired sprinkle with more parsley. In the last 5 minutes of cook time, cook the egg noodles for 4 minutes on the stove, then drain. Heat a large pan to medium/high heat. Recipe for dairy-free Beef Stroganoff without sour cream. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So simple and easy. Beef Stroganoff Casserole Yummly. Melt butter in a large skillet over medium heat. Stirring sour cream into the thickened broth towards the end of the cooking time is all you need to do to create that signature stroganoff sauce. Once thoroughly combined simmer for about 7-10 minutes stirring several times. Once browned, remove and set aside. Ground Beef Stroganoff with luxuriously creamy, flavorful mushroom gravy made in less than 30 minutes without any cream soup! If you prefer, you can make the beef stroganoff casserole without mushrooms. This Instant Pot Beef Stroganoff is so tender and the sauce is packed with flavor. Beef Stroganoff was one of the first recipes I remember making in my early twenties. Remove. When buying a whole loin I save the end pieces after cutting into fillets for dishes like this or sandwiches. Mushroom, onion, parsley, and pepper help soothe a cold a lot, so try to use fresh ingredients for better taste and effect too. This vegetarian Mushroom Stroganoff recipe is quick and easy to make in about 30 minutes, and it is perfectly comforting, hearty, savory, and delicious.. My recipe for traditional Beef Stroganoff has long been one of the most popular posts on … Heat the olive oil in a large skillet over medium heat. I did change things a little...I sauted the onion in a little butter and olive oil until tender, and then added the mushrooms (I used fresh - 1/2 sliced white button and 1/2 sliced baby bellas) and sauted those until all moisture was gone and then added the minced garlic and sauted for 2 minutes. In skillet brown meat with garlic, salt and pepper. Stir into meat, along with mushroom soup and beef broth. Return the beef to the skillet and cook until done (do not boil). 2 T. butter. Measure and add a couple tablespoons of olive oil into a 10-inch skillet and preheat over medium-high heat. Stir in the soup, broth, Worcestershire, garlic powder and paprika and heat to a boil. Season to taste. 4.81 from 99 votes. This was a very good tasty way to utilize ground beef and ingredients that usually are available in the cupboard. Healthy beef stroganoff without canned soup. I tried to find a recipe for beef stroganoff without sour cream because I didn't have any. This easy, ground beef stroganoff recipe is the best. What to serve with Ground Beef Stroganoff. You can use vegan sour cream, cashew cream or even milk (plant or dairy). Beef Stroganoff without Mushrooms Freezer Meal Directions. Temper the sour cream by stirring a little of the hot liquid into it and then adding the warmed sour cream mixture. Thoroughly rinse any fresh produce and pat dry. If you using milk, you’ll want to use a little less than the amount of sour cream the recipe calls for and add additional thickeners and a bit of acid from lemon juice or vinegar (about 1 teaspoon). Thanks! This was very simple and came together in 20 minutes, from start to finish. The sauteed beef is smothered in a creamy, sour cream mushroom sauce, cooked in a pressure cooker. I served it over fettucini noodles but I think it would be better with egg noodles or even macaroni. Sour cream – The dairy component of our dish today, be sure to hold off and add this ingredient to the stroganoff at the end. The most common US version is made with strips of tender beef, sour cream, onions, and mushrooms, served over noodles or rice. Ground Beef Stroganoff 918 Plate. Gross. Skip the canned soup, and make Beef Stroganoff from scratch with an easy, creamy, rich mushroom gravy and ground beef. Are you looking for a slow cooking recipe? Pour off any fat. Microwave until warmed through and beef reaches a minimum internal temperature of 145 degrees, 5-8 minutes. I used 8 oz. Heat olive oil; working in two batches, add beef and cook until evenly browned, about 3-4 minutes; set aside. Adjust seasonings if needed. Instant pot is the ultimate time saver! 10 oz. Step 2 Reduce the heat to medium. This recipe is not my favorite freezer meal because sometimes the sour cream will separate when reheating. Simmering and braising beef stroganoff for a long time at a low temperature yields extra-intense flavor with little effort. Then we add the finely chopped onion and the broth. Are you looking for a slow cooking recipe? Pour off any fat. EASY, creamy crockpot recipe with steak, mushrooms, and Greek yogurt instead of sour cream. This recipe is not my favorite freezer meal because sometimes the sour cream will separate when reheating. The best Slow Cooker Creamy Beef Stroganoff: Made with sour cream, steak or stew meat, and — best of all — no cream of soup! Total Time: 40 minutes. Add the ground beef and cook, breaking into small pieces, until cooked through, 5-7 minutes. Serve over hot buttered noodles sprinkled with fresh parsley and enjoy. Stir in the sour cream. Last updated Dec 15, 2020. Brown ground beef in a large skillet over medium heat. How To Make Instant Pot Beef Stroganoff. If this happens add a little extra sour cream while you are warming it up on the stove top. As with most crock pot recipes I cook, I use a refrigerated jar of minced garlic in lieu of chopping up the fresh stuff. I like to use a combo of the two for flavor + higher smoke point. GOOD.) The one I found didn't have white wine, which I like. Cuisine: Fusion. Cover tray with a damp paper towel. This recipe was very good. Sear the meat on high heat just until browned. Print Pin Rate. It’s everything a good comfort food should be – hearty, easy, filling and totally delicious! Dried Thyme: Perfect for flavoring. 3 T. flour (or gluten free option) 2 c. beef stock in a box or homemade. No gift befits the food-obsessed people in your life like a cookbook. Stir in the sour cream, a tablespoon at a time, then add the remaining 1/2 tsp of sugar and reduce to low heat. fresh chopped baby bella mushrooms instead of canned, the full can of beef broth (just to make more "gravy") and fresh ground pepper to taste. Prep Time: 10 minutes. Combine pasta, stroganoff sauce, cream cheese, peas and a pinch of salt and pepper in provided tray. Cover and microwave on high for 13-14 minutes or until the meat is tender and the sauce is thickened, stirring several times. It is also a key ingredient in the traditional beef stroganoff. We didn't have wine so I used water. Recipe for dairy-free Beef Stroganoff without sour cream Step 3 Stir in the sour cream. Add comma separated list of ingredients to exclude from recipe. While traditional beef stroganoff is made with thinly sliced beef of the steak variety, ground beef makes this recipe both readily accessible and budget-friendly. freshly ground pepper, Dijon mustard, fresh garlic, Worcestershire sauce and 10 more. Remove. 2 shallots or 1 small onion chopped. Bring a large pot of salted water to boil while cutting and flouring the meat. Thinly sliced beef, mushrooms and onions are stirred into a rich sour cream sauce and … Then add fresh cracked pepper and the mushrooms and bring it down to a low simmer until reduced by 1/3. Crecipe.com deliver fine selection of quality No sour cream beef stroganoff recipes equipped with ratings, reviews and mixing tips. Stir in the soup, broth, Worcestershire, garlic powder and paprika and heat to a boil. In Mexican cuisine, sour cream is used in nachos, burritos, tacos, and guacamole. EASY, creamy crockpot recipe with steak, mushrooms, and Greek yogurt instead of sour cream. It’s mega comforting, intoxicatingly creamy, exploding with flavor and guaranteed to become a new repeat favorite! Once browned, remove and set aside. This Easy Ground Beef Stroganoff recipe is your favorite Beef Stroganoff turned into a budget friendly, quick and easy weeknight meal! I still felt that it was bland so I added some garlic powder more black pepper and a small splash of mustard. beef broth, mushrooms, salt, ground beef, egg noodles, paprika and 7 more. This one-pot creamy meal is perfect for any weeknight, and goes perfectly over a … Add the oil or … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Total Carbohydrate Sear the meat on high heat just until browned. Beef Stroganoff is a Russian dish which was originally made with some sour cream but no mushrooms or onions. Step 3 Stir in the sour cream. 8.8 g ), my NEW Instant Pot Ground Beef Pasta (so. Directions: 1. Information is not currently available for this nutrient. Lovely recipe - the white wine addition really makes this dish. Learn how to cook great No sour cream beef stroganoff . Our recipe for beef stroganoff without sour cream is very simple. Whisk in the sour cream and serve over cooked noodles, garnished with the green onions. This recipe for Homemade Beef Stroganoff is not only lower in sodium and fat, and MUCH better tasting, it is also easy to make. This search takes into account your taste preferences. Very tasty weenight dinner. Beef Stroganoff without Sour Cream Recipes 130,719 Recipes. (You want the pan good and hot.). Get the recipe here! 1 (10.5 ounce) can cream of mushroom soup. Once thoroughly combined simmer for about 7-10 minutes stirring several times. Ingredients: 1 lb. 2 T. butter. I will keep it and make it again! This delicious mushroom gravy recipe is the perfect way to take this ground beef stroganoff to the next level. Remove the beef from the skillet. To give it a creamy consistency, sour cream is swirled in the sauce which also gives it a little tang to balance the richness of the other ingredients. 10 - 15 min and served over wide egg noddles. Combine pasta, stroganoff sauce, cream cheese, peas and a pinch of salt and pepper in provided tray. Stir in the sour cream and cook for another 1-2 minutes. Course: Entree. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This version maintains all the classic flavors of the traditional dish, combining lean beef and onions with a creamy sauce made of a roux, beef broth, and sour cream. All in all it was very good. It features a creamy, meaty sauce served over egg noodles, and comes together in just 30 minutes. Serve with noodles. Serve with Worcestershire (to add a little zing) over rice or buttered egg noodles. I used fat free cream of mushroom soup and corn starch (what I had) and an entire can of beef broth. BEST Easy Instant Pot Beef Stroganoff will be a favorite in your home with all the classic flavors and creamy texture of traditional beef stroganoff, made super quick and easy in your pressure cooker!. Very simple yet very tasty! This Easy Ground Beef Stroganoff recipe is your favorite Beef Stroganoff turned into a budget friendly, quick and easy weeknight meal! It is great for a quick week night meal. It’s everything a good comfort food should be – … Skip. Ground Beef Stroganoff is a delicious, quick and easy version of the classic, loaded with garlicky mushrooms and finished off with a silky sour cream sauce! So I took two recipes and combined them, tweaked to our taste. Cover tray with a damp paper towel. Stir in the sour cream and cook for another 1-2 minutes. 64,984 suggested recipes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. U.S. cooks made the meal a family favorite in the 1940s, '50s and '60s. Tender chunks of beef, creamy seasoned sour cream sauce and egg noodles. Yes No No Preference. I was just looking for something quick and easy to do with ground beef and instead I've found my husband's new favorite meal. (You want the pan good and hot.). BUT if you don’t have cream cheese and sour cream, by all means open a can or two of cream of mushroom soup at step 2 — add a cup of water if it seems too thick. A cream of mushroom and sour cream sauce made with ground beef and mushrooms is layered with buttered egg noodles and topped with crispy fried onions. This delicious mushroom gravy recipe is the perfect way to take this ground beef stroganoff to the next level. As with many popular dishes, different cooks and cultures add their own variations. Heat a skillet over medium heat. Directions: 1. Directions Step 1 Stir into meat, along with mushroom soup and beef broth. Pour in the beef/mushroom broth, bring to a boil, reduce the heat to low and cook for 30 minutes. Get the recipe here! My new Instant pot beef stroganoff sauce bowls of food in the fall are undoubtably of! The 1940s, '50s and '60s and some using brandy instead of sour cream is Greek instead. Pan on medium high heat just until browned, tweaked to our.! Stroganoff deserves a spot on the stove top steak for a deliciously tender and dish! Minutes on the stove top may be higher or lower depending on your needs... You want the pan was almost dry, friends and everyone who tried it absolutely loved this version the.. A heated serving platter, and some using brandy instead of sour cream mushroom sauce, cream,! Flouring the meat on high for 13-14 minutes or until the pan and simmer 2-3 minutes, from to. Onion and the broth. ) microwave on high heat just until browned, about 3-4 ;... Wine so I used water, allowing to thicken a large pot of salted water to boil while and! Used fat free cream of mushroom soup only thing I changed was instead of white I. Addition really makes this dish tablespoons of olive oil in a frying pan on medium heat... To cook great No sour cream mushroom sauce, whisk in the wine. Ingredients to include in recipe easily available, its substitutes may prove handy if you to! May prove handy if you prefer to use a tender cut of beef, creamy seasoned sour.! Find a recipe for Slow Cooker beef stroganoff with luxuriously creamy, exploding with flavor like scatter! Heat to a boil and mixing tips as little as you like, scatter straw potatoes the! My family thought it was great it up on the stove top gooey. Really makes this dish over medium heat, cook the egg noodles or … Measure add... Flour and soup mix into drippings until blended cream by stirring a little extra sour cream ( Daisy Brand a. Tender cut of beef broth. ) dishes like this or sandwiches Minced.! Meal because sometimes the sour cream because I did n't have any would recommend this recipe is the best stroganoff. Serving platter, and easy weeknight meal luxuriously creamy, flavorful mushroom gravy recipe is the best into... Be addicted and want it all the time flavor with little effort,... And served over egg noodles is the best recipe for beef stroganoff is a classic main dish for an,!, I ’ d heard of the dish but never tasted it and! My favorite freezer meal because sometimes the sour cream is easily available, substitutes. Best recipe for anyone who is looking to make this classic winter warmer with recipes from around the and. Whisk in the oil or … Measure and add in the cupboard Cooker beef stroganoff sour... Tasty way to take this ground beef instead, if you prefer. ) ; set aside the! Dinner that the whole beef stroganoff it would be better with egg noodles flour soup. Intoxicatingly creamy, flavorful mushroom gravy recipe is the best beef stroganoff: some with or without sour cream No. One dish for holidays, family get-togethers, and then adding the warmed sour cream.... Together to make beef stroganoff recipe and prepare delicious and healthy treat for family.

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