1 sheet puff pastry defrosted; 2 ounces cream cheese room temperature; 2 tablespoons light brown sugar; 1 teaspoon vanilla ; 1 cup apple pie filling; 2 tablespoons butter melted; 1 tablespoons almonds thinly sliced; 1 tablespoon turbinado sugar; Instructions. Then, brush the edges of each pastry square with water. Bake pastry shells according to package directions. Spread pastry evenly with cheese, leaving a 1/4-inch border around the edge. Cover and cook 5 minutes. 2. Fold … I used a combination of Trader Joe’s Salsa Verde and Trader Joe’s Mango Red Pepper Chutney) salt and pepper, sprinkled to taste 1 egg, beaten Instructions. A box of frozen puff pastry has 2 sheets, at least the one I buy does. Use a fork, and crimp the edges to seal. Making cream cheese danish at home is actually quite easy and is an impressive addition to any breakfast or brunch. Directions. Next, I preheat the oven to 400 degrees Fahrenheit. I decided to go this route to save some time, and the result did not disappoint. 1 (8 oz.) Click the photo to pin for later! pkg. Remove the second sheet of puff pastry from the refrigerator, and roll it out into an 8-by-11-inch rectangle, dusting with flour as needed to prevent sticking. They’re like the grown up version of a toaster strudel – buttery and flaky but with even MORE flavor than the packaged version. Fill each hole with 1 tsp. Walk into any Puerto Rican bakery and you are guaranteed to always find Quesitos (Cream Cheese Puff Pastry) in the glass display shelves. I find that 400 degrees and 30 minutes is the optimal temperature and time. Ingredients. Lay the second sheet of puff pastry on top of the first. If you have never had a Quesito (Ke-see-toe), it is a tasty flaky puff pastry dough surrounding a filling of sweetened cream cheese. Mini Cream Cheese Fruit Tarts. That buttery pastry and cheesecake style filling get me every time! This Pumpkin Cream Cheese Puff Pastry Braid is an easy and impressive puff pastry dessert!Or make it for a holiday breakfast! My French Apple Custard Tart made with puff pastry looks beautiful on a dessert table! In a small bowl, whisk together the egg and the water. This Homemade Cream Cheese Danishes are part of a feature on homemade puff pastry here at Go Bold With Butter. This delicious puff pastry has a flaky, crunchy cover and warm, creamy filling of pumpkin and cream cheese. Get the recipe here at The Cozy Cook. Meanwhile, in a heavy skillet, combine sugar and 1 tablespoon amaretto. Spread it. Blend together until fully-incorporated. First thing I do to make these cream cheese rhubarb pastry is take one sheet of puff pastry out of the freezer and let it defrost for 40 minutes. almond extract 1 egg white 2 tbsp. Season the chicken with salt and pepper and roll in puff pastry. The braid design looks fancy, but is shockingly easy to do! Put 1 tablespoon cheese mixture on center of each square. It is a favorite among Puerto Rican pastries! pasta sauce and about 1 Tbsp. cream cheese room temperature; 1/4 cup heavy cream; 1 tsp. With the holiday season fast approaching, It’s always nice to have a few easy appetizer and dessert ideas handy for quick entertaining! A puff pastry braid is an easy dessert or brunch idea that everyone loves. 1 package (8 ounces) cream cheese, softened; 6 ounces white baking chocolate, melted and cooled; 1 ounce semisweet chocolate, chopped; 1 teaspoon canola oil; 12 fresh raspberries; Text Ingredients . Set aside. Then, I grab my rhubarb sauce and my whipped cream cheese. Cut in 4 inch squares. Pepperidge Farm puff pastry dough 1 (8 oz.) Course Dessert . The star of this Cinnamon Cream Cheese Puff Pastry recipe is the cream cheese filling. 1 pkg. This Pumpkin Cream Cheese Puff Pastry Braid is amazing for a seasonal breakfast or dessert. Fold the other half over the filling. You will then want to place the cream cheese mixture into a piping bag fitted with a large star tip. At least for my oven. When you bake puff … 1/3 cup cream cheese (approximately 1 teaspoon of cream cheese per pastry square) 1/3 cup salsa (approximately 1 teaspoon of salsa per pastry square. Add apples and 1/4 cup water. Today I'll show you how to make cream cheese puff pastry squares. Store-bought puff pastry and make-ahead pineapple curd filling makes this a quick sweet treat fit for any brunch table. In a medium bowl, using an electric mixer, cream the ricotta cheese and cream cheese until smooth. Continue until you've filled all the dough squares. Apr 23, 2020 - Explore Yoyo's board "Cream cheese puff pastry" on Pinterest. Cream Cheese Cranberry Tartlets. Roll out thin on floured surface. See more ideas about dessert recipes, recipes, food. How to make cream cheese danish. (Keep remaining sheet chilled.) Take 1 sheet of pastry dough from box and let thaw. Lay 1 sheet of This filling is very easy to make just place softened cream cheese in a bowl and add icing sugar and then cream both together. I put this recipe together in the summer, so I chose pineapple for a tropical flavor. The trick to easy cream cheese danish is a box of frozen puff pastry. Add 1/4 cup of the cream cheese and apple filling to the center of each pastry square. Puff Pastry Cheese Pockets are made with store-bought puff pastry dough sheets. Unfold the puff pastry sheet and cut into thirds (follow the folds). Keyword cream cheese, puff pastry, strawberry, summer, tart . View Recipe . Servings 6 people. Optimal oven temperature to bake puff pastry. Mix cream cheese, egg, sugar and extract. Pineapple Cream Cheese Puff Pastry Braid. These little finger food puff pastry desserts are filled with a sweet and creamy cranberry cream cheese filling and baked in a mini muffin pan. sheet frozen puff pastry thawed ; 1 egg beaten; 1 Tbsp. Ingredients required and substitute suggestions . Enjoy … cream cheese, softened 1 egg 1/2 c. sugar 1/2 tsp. Place one cut cream cheese square into a cut puff pastry square. Cut each 1/3 in half so you have 6 pieces. These are a hit as an appetizer, they can be served hot or cold since both ways are equally delicious. In another small bowl, combine the jam and cream cheese. Use rounded handle of wooden spoon to press hole into center of each pastry puff, being careful to not press through to bottom of cup. On one side of a single puff pastry piece, spoon a 1/2 tablespoon of filling in the center (do this on the cookie sheet). And, today I am sharing another very easy vegetarian fall recipe- Pumpkin puff pastry with cream cheese. Fold the pastry in half to form a triangle and seal the edges with your fingers or a fork. cream cheese … Bake the cream cheese puff pastry for 30 minutes at 400 F. While the Peach Cream Cheese Pastry is baking, have a cup of coffee or tea. Puff pastry also makes quick and easy breadsticks, like these garlic butter breadsticks. These cream cheese puff pastry danishes are baked to perfection then topped with a layer of thinly sliced strawberries and strawberry jam. On a lightly floured surface, roll one puff pastry sheet into a 10 1/2-inch square. As always, homemade just tastes better, but you are welcome to use any store-bought all-butter puff pastry if you are running short on time. They turned out delicious, in almost no time and only one dish to clean! Add in the Redpath® Icing Sugar, Redpath® Granulated Sugar, egg, cornstarch, extracts, lemon zest and salt. Seal the edges and place on a … This post is sponsored by Safeway! Preheat the oven to 450 degrees F. Place a piece of parchment paper on a sheet pan. This cream cheese Danish recipe is SO easy to make using frozen puff pastry (because who has time for homemade) and a simple sweet cream cheese and tart red fruit filling. Brush the edges with a small amount of egg wash. Repeat with the second sheet of puff pastry. Bake for 15-20 minutes or until pastry is deep golden brown. It’s very easy to make and gets ready within 30 minutes. Turbinado sugar ; 4 oz. lemon zest; pinch of salt ; 2 Tbsp. Assemble onto a parchment paper lined or non stick baking sheet, and brush with melted butter. 3. Cut into nine 3 1/2-inch squares; place on a baking sheet. Fold one corner to an opposite corner, making a little mini triangle. Feel free to substitute the pineapple curd with a more traditional lemon curd. Line a baking sheet with parchment paper and preheat oven to 400 degrees. The flaky puff pastry is topped with a cream cheese filling and fresh fruit. These cream cheese danishes are easy to assemble and so satisfying. For filling, in a large skillet heat butter and brown sugar over medium heat until butter melts. Once you take it out of the oven and cool it, sprinkle with confectionery sugar. 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